A "Unik" brand story: In January 2010 the Chantzios Brothers, Pierre-Julien et Grégory decided to bring their family Olive Oil to the top restaurants in Paris. Going around with a scooter they visited the best establishments in the French capital. Due to their exceptional taste their Olive Oils had great success, and the rest is history! "The olive oil run in our veins", as they say, proud to produce their family olive oil since 1832. Today Kalios offer a range of exceptional products all with a unique savoir-fair. Enjoy!
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